January 8, 2008 - Pat's Fish

Dinner Menu:

Spinach and roasted beet salad with ginger vinaigrette

Glazed fingerling potatoes and baby vegetables

Whole fish baked in sea salt

Thoughts:

For the first dinner I thought that it went well. The roasted beets were very good along with the potatoes. The turnips cooked along with the potatoes were nice and went over well. The fish needed a little more time to cook as the inside was not quite done, but for those who like sushi it still tasted good.

Recipes:

Spinach and roasted beet salad with ginger vinaigrette http://www.epicurious.com/recipes/food/views/103247

Glazed fingerling potatoes and baby vegetables
http://www.epicurious.com/recipes/food/views/1222190

Whole fish baked in sea salt
http://www.epicurious.com/recipes/food/views/241114